Fratelli Carli - Appetizing Corner

Sweet and Sour Beef Fillet

Ingredients (For 4 people):
4 slices of beef fillet, 1 tablespoon of flour, 5 tablespoons of Carli Extra Virgin Olive Oil Delicato, 2 tablespoons of Carli Balsamic Vinegar, 3 thinly sliced shallots, salt and pepper.

Time required: 5 minutes preparation time + 9 minutes cooking time

Preparation
Season the fillets with salt and pepper then roll in flour. Pour half of the oil into a frying pan and brown the shallots for 5 minutes. Put to one side. Brown the meat for 2 minutes on each side using the remainder of the oil. Place the fillets on a dish and deglaze the pan with the balsamic vinegar. Allow to gently caramelize and add the shallots. Pour this sauce on to the meat and serve immediately with polenta or gnocchi.

Luigina's Recipe